Europea, Relais et Châteaux

1227 de la Montagne Montréal H3G 1Z2
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Maple Masters are brilliantly creative epicureans who are part of a select group of 100 artisans meticulously chosen by the FPAQ from among the greatest chefs in the world. Their distinguishing characteristic is an unconditional love for top quality local products. They constantly hone their talent and keep a special place in their menus for maple, one of our most delicious natural resources. A Maple Master tantalizes us with the taste of maple in all its forms.


  • Boutique
  • Restaurant

Meet the Chef

Jérôme Ferrer

Europea and its chef, Jérôme Ferrer, have built a solid reputation. And one pillar of that fame is making maple modern. Their macaroons, foie gras and desserts showcase maple as one of the world’s great products.