Robert Alexis Traiteur

3693, rue Wellington, Montréal, Québec H4G 1V1
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Catering for beautiful receptions

Robert Alexis Caterer can claim to have organized some of the most beautiful receptions in Montreal over the last 25 years, thanks to a team that has overcome many challenges. Whether it be a business lunch, cocktail buffet or gourmet meal, for 12 or 12,000 guests, the team's uncompromising pursuit of excellence and passion for good food has made them one of Montreal's most successful catering services. Over 30 years and 30,000 receptions, and still never compromising on quality.


  • Traiteur

Meet the Chef

Philippe Buelens

This catering in the modern era. Robert Alexis creates the perfect blend of tradition and contemporary, using maple in classic ways, and by creating a range of sensual and layered flavours. The bouchée of Gaspé lamb glazed with cider and maple syrup and the pan-seared sablefish in ginger broth with maple syrup reduction are just a few of the many maple creations on the menu.  The flavour of maple A tip for using maple? Add a teaspoon of maple syrup to plain yogurt.