Auberge Godefroy

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1575, boul. Bécancour, Bécancour, QC, G9H 1A5, CA

A dynamic chef who woos fine palates with his maple-inspired cooking. His seared duck breast with maple-port sauce is delectable, as is the maple-ale pie.

Categories: Restaurant
Phone: 819 233-2200
Website: www.aubergegodefroy.com

Restaurant Le Laurier, Hôtel Le Victorin

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19, boul. Arthabaska Est (route 116 Est), Victoriaville, QC, G6P 6R9, CA

Le Laurier’s chef pairs maple with the best local produce, for banquets and restaurant diners alike. You’ll find pork tenderloin with a sweet pepper and maple mousseline, chicken suprême with warm brie and maple syrup, as well as a cranberry-maple granité.

Categories: Restaurant
Phone: 819 758-0533
Website: www.hotelsvillegia.com

Toque et Tablier

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1480 J.-B. Michaud, Drummondville, QC, J2C 7V3, CA

Categories: Shop, Pastry
Phone: 450 518-1103
Website: www.toqueettablier.ca